Baked Chicken Tenders

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Baked Chicken Tenders Recipe

These baked chicken tenders have a crisp and delicious coating that is healthier than fried chicken tenders. They're simple to prepare and ideal for a quick weeknight dinner or entertaining guests.

Ingredients

• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 cup breadcrumbs
• 1 pound chicken tenders
• 2 eggs
• 1/2 cup grated parmesan cheese
• 1/4 tsp black pepper
• 1/2 tsp salt

Time Needed

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 400 degrees Fahrenheit.
• Using parchment paper, line a baking sheet.
• Combine the breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and black pepper in a shallow dish.
• Beat the eggs in a separate shallow dish.
• Dip each chicken tender in the beaten eggs, then coat in the breadcrumb mixture, pressing it onto the chicken to ensure it adheres.
• Place the coated chicken tenders on the baking sheet that has been prepared.
• Bake for 15-20 minutes, or until the chicken is thoroughly cooked and the coating is golden brown and crisp.
• Serve immediately and enjoy.

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