Fried Chicken Tenders

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Fried Chicken Tenders Recipe

These crispy, flavorful chicken tenders are ideal for a quick meal or snack. You can make a delicious and satisfying dish that everyone will enjoy with just a few simple ingredients.

Ingredients

• 1/4 tsp black pepper
• 2 cups vegetable oil
• 1/2 cup milk
• 1/2 tsp salt
• 1 cup all-purpose flour
• 1 egg
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 pound chicken tenders

Time Needed

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Instructions

• Combine the flour, garlic powder, paprika, salt, and pepper in a shallow dish.
• Whisk together the milk and egg in a separate shallow dish.
• Each chicken tender should be dipped into the flour mixture, shaking off any excess, then into the milk mixture, and finally back into the flour mixture.
• In a large skillet over medium-high heat, heat the vegetable oil.
• Fry the chicken tenders for 4-5 minutes on each side, or until golden brown and cooked through.
• Remove the chicken tenders from the skillet and place them on a plate lined with paper towels to drain excess oil.
• Serve immediately and enjoy.

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