Fried Chicken Wings with Cucumber Salad

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Easy-To-Make Recipes that use Rotisserie Chicken as the Main Ingredient

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Fried Chicken Wings with Cucumber Salad Recipe

Crispy fried chicken wings paired with a cool cucumber salad dressed in a sweet and tangy sesame vinaigrette.

Ingredients

• 1/4 tsp black pepper
• 1 egg, beaten
• 1/4 tsp salt
• 1/4 cup rice vinegar
• 1/4 teaspoon cayenne pepper
• 1/2 red onion, thinly sliced
• 1/4 cup milk
• 1 tbsp honey
• 1/4 tsp black pepper
• 1 pound chicken wings
• 1 tablespoon sesame oil
• 1/4 tsp salt
• 1 cucumber, sliced
• 1/2 tsp paprika
• 1/2 cup all-purpose flour
• For frying, use oil
• 1/2 tsp garlic powder

Time Needed

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes

Instructions

• Combine the flour, garlic powder, paprika, cayenne pepper, salt, and black pepper in a large mixing bowl.
• In a separate bowl, whisk together the egg and milk.
• Coat the chicken wings in the flour mixture after dipping them in the egg mixture.
• In a large skillet over medium-high heat, heat the oil.
• Fry the chicken wings for 8-10 minutes, or until golden brown and cooked through.
• To make the dressing, whisk together rice vinegar, honey, sesame oil, salt, and black pepper in a small bowl.
• Toss the sliced cucumber and red onion with the dressing in a large mixing bowl.
• With the cucumber salad, serve the fried chicken wings.

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