Ideal for Grills, Ovens Or Smokers to Infuse your Chicken with the Flavors of your Favorite Beer
Breaded Chicken Nuggets and Fries Recipe
These breaded chicken nuggets and fries are a timeless classic that everyone will enjoy. The chicken is juicy and tender on the inside and crispy on the outside, and the fries are golden and crunchy to perfection. This recipe is simple to prepare and would be ideal for a quick weeknight dinner or a fun party snack.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Preheat the oven to 425 degrees Fahrenheit.
- Combine the flour, garlic powder, onion powder, paprika, salt, and black pepper in a shallow dish.
- Whisk together the eggs and milk in a separate shallow dish.
- Combine the panko breadcrumbs and parmesan cheese in a third shallow dish.
- Each piece of chicken should be dipped into the flour mixture first, shaking off any excess, then into the egg mixture, and finally into the breadcrumb mixture, pressing the breadcrumbs onto the chicken to coat well.
- Line a baking sheet with parchment paper and place the breaded chicken nuggets on it.
- Spread the frozen french fries in a single layer on a separate baking sheet and drizzle with olive oil.
- To coat evenly, toss.
- Bake for 20-25 minutes, or until the chicken nuggets are cooked through and the fries are golden and crispy.
- Serve immediately with your preferred dipping sauce.
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