Grilled Chicken Drumsticks

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Grilled Chicken Drumsticks Recipe

These juicy, flavorful grilled chicken drumsticks are ideal for any barbecue or summer gathering. They're easy to make and even easier to eat, marinated in a delicious blend of olive oil, balsamic vinegar, garlic, and spices.

Ingredients

• 1 teaspoon smoked paprika
• balsamic vinegar, 2 tbsp
• 8 drumsticks of chicken
• 1/2 teaspoon salt
• 1 teaspoon dried thyme
• 2 cloves garlic, minced
• 1/4 teaspoon black pepper
• 1/4 cup olive oil

Time Needed

• Prep Time: 35 minutes
• Cook Time: 15 minutes
• Total Time: 50 minutes

Instructions

• Preheat the grill to medium-high.
• Whisk together olive oil, balsamic vinegar, garlic, thyme, smoked paprika, salt, and black pepper in a small bowl.
• Pour the marinade over the chicken drumsticks in a large resealable plastic bag.
• Seal the bag and turn it to coat the chicken evenly.
• Marinate for at least 30 minutes, but no more than 4 hours.
• Remove the chicken from the bag and discard the marinade.
• Cook for 12-15 minutes, turning occasionally, until chicken drumsticks are cooked through and juices run clear.
• Serve immediately and enjoy.

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